Our Bangtao vegan, plant based and vegetarian restaurant food menu at ‘La Qingting Phuket’ in Phuket is 100% vegan friendly, and 
located in-between Bang Tao, Surin beach, Cherngtalay and Laguna beach on Phuket.
At La Qingting Phuket in Bang Tao our GMO / gluten-free and meat-free lunch, snack and dinner plates are from an array of Thai and Burmese cuisines, which offers options for customers with a plant based vegetarian or vegan diet, with no processed ingredients, artificial preservatives, imported food or trans-fat.
As far as local vegan, plant based and vegetarian meals from Thailand and Burma we offer from Pad Thai with tofu, Burmese Biryani, green papaya salad, fresh spring rolls, sweet and sour tofu with noodles, green mango salad and stir-fried noodles with vegetables, tofu, and mushrooms to Tea Leaf Salad (Laphet Thoke), tempeh stir fry, Burmese Indian Dosa, tofu satay with peanut souse, vegetarian Tom Yum soup, red, yellow, Penang, green and massaman curries packed with veggies, potatoes, tender marinated tofu, coconut milk, chilli and spices, and local samosas & fritters. These are just some of the Thai, Burmese and Asia vegan and vegetarian meals we offer, but there’s lots more 🙂
Bangtao Plant Based & Vegetarian Meals & Snacks
In ou Bangtao restauant in Phuket we offer popular Thai and Burmese plant-based meals featuring fresh veggies, tofu, and vibrant curries like Green Curry with rice, spicy salads such as Som Tam (papaya salad, ask for no shrimp/fish sauce), and noodle dishes like Pad Thai (vegetable/tofu version) or Pad See Ew with greens; while in Burma (Myanmar), expect flavorful salads like Tea Leaf Salad (Laphet Thoke), hearty Shan Noodles, vegetable-filled Fried Rice (Htamin Gyaw), and lentil-based curries or samosas, with many dishes easily adapted by requesting no fish/meat products. See our top sellection of plant based, vegetarian meals & snacks below.
01. Curries (Thai Green, Red, Yellow, Massaman): Many Thai curries use coconut milk, making a vegetarian version with tofu and vegetables a common option. Specify “gin jay” to ensure no shrimp paste is in the curry paste itself.
02. Pad Thai/Pad See Ew: Fried noodles with vegetables, tofu, and bean sprouts; request with tofu or vegetables and no egg/meat.
03. Som Tam (Green Papaya Salad): Shredded papaya, chilies, peanuts, lime; ask for no fish sauce or shrimp.
04. Tom Yum Het: Spicy mushroom soup with coconut milk.
05. Pad Gra Pao Het: Stir-fried mushrooms or tofu with holy basil and chili.
06. Yum Som-O: Refreshing pomelo salad with lime and chilies.
Laphet Thoke (Tea Leaf Salad): Fermented tea leaves mixed with nuts, seeds, garlic, and chili.
07. Shan Noodles: Rice noodles with a flavorful vegetable and tofu topping.
08. Htamin Gyaw (Fried Rice): Burmese fried rice with assorted vegetables.
Vegetarian Thali: A platter with various lentils, vegetables and rice.
09. Samosas & Fried Snacks: Delicious fried pastries filled with vegetables and lentils.
10. Lemon Salad/Pennywort Salad: Fresh, zesty salads with local greens.
11. Pad Pak (Stir-fried vegetables): A simple and safe option, often featuring morning glory (Pad Pak Bung) or mixed vegetables. Be sure to request “mai sai nam man hoi” (no oyster sauce).
12. Som Tum (Green papaya salad): This zesty salad can be made vegetarian by asking for “mai sai nam plah” (no fish sauce) and “mai sai goong haeng” (no dried shrimp).
13. Tom Kha (Coconut soup) and Tom Yum (Spicy soup): These popular soups are often prepared with mushrooms (Tom Yam Het) and can be ordered without meat or fish base.
14. Pad Thai Jay (Vegetarian Pad Thai): This popular noodle dish is available in a vegan version using tofu.
15. Thai Style Roti With Curry: This dish features a Indian-inspired flatbread served alongside a rich and spicy vegetarian curry.
16. Burmese style Palata with Curry: This flaky, layered flatbread is served with vegetarian curry.
17. Potato and Spinach Curry (Aloo Palak): An Indian-influenced dish found in many places in Myanmar, consisting of potatoes cooked in a rich spinach gravy with tomato, ginger, garlic and served with dipping flatbread.
We also offer a unique seafood menu of freshly caught Phuket live seafood and fish to suit all tastes, requirements, and palates!
Price Compare: The locals eat here meaning that all our Thai and Burmese Vegan, Plant Based & Vegetarian food and drink is widely known for being very affordable, especially compared to prices in many restaurants around the Bangtao area. You can also eat-in or takeaway.
Our vegan, plant based and vegetarian menu at ‘La Qingting Phuket’ in Bangtao offers a growing community hub in where vegans, vegetarians, and food enthusiasts can come together to enjoy delicious meals in a welcoming environment in Bangtao beach, Phuket, so whether you’re a long-time vegan, or a local or tourist who is simply curious about plant-based dining, our doors are open to all.
Alternatively, try one of our healthy Phuket coffee shop brewed coffees made with 100% Thai grown organic decaf or premium coffee bean blend, a organic green, black or herbal tea from Thailand, or one of our Phuket immunity boosting smoothies made with home-made Phuket Water Kefir, plant based protein powders and a selection of berry and vegetable juices or fresh Thai fruits of the day.
Make a trip to La Qing Ting Phuket for your vegan or vegetarian meal or just to sit, chillout and have a chilled beer or one of our locally grown Phuket wines.
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